~~
APPETIZERS ~~
• GARLIC BREAD (6 pieces)
- 4.25
•
GARLIC CHEESE BREAD (6 pieces) - 6.25
Our garlic bread topped with mozzarella cheese,
served with side of Marinara sauce.
•
PEPPERONI STICKS - 7.50
Open-faced breadsticks topped with pepperoni and Mozzarella
cheese,
served with Ranch Dressing.
•
MOZZARELLA STICKS - 7.95
Breaded & deep fried to a golden brown, served
with Marinara sauce.
•
ARTICHOKE MUSHROOM SAUTÉ - 9.00
Artichokes & mushrooms sautéed with fresh
garlic in a white wine butter sauce.
•
FRIED CALAMARI - 10.00
Tender calamari rings deep fried and served with a
spicy cocktail sauce.
•
BROILED JUMBO SHRIMP - 10.25
Seven jumbo shrimp broiled, and served with a parmesan,
butter & basil sauce.

~~
SOUP / SALADS & SIDES ~~
•
MINESTRONE SOUP - Cup 3.00
/ Bowl 4.25
•
ONE-TIME SALAD BAR - 5.25
•
SALAD BAR (All you can eat) - 6.75
•
SOUP & SALAD BAR (All you can eat) - 8.25
•
ANTIPASTO SALAD - Regular 9.25 / Large 13.50
Salami, pepperoni, pepperoncini, olives, garbanzos,
giardiniera, tomato,
onion, bell pepper, artichoke hearts, and mozzarella cheese
on a bed of lettuce, served with our homemade Italian dressing.
•
BREADSTICKS (2) - 1.00
• SIDE SALAD - 3.75
•
FRESH STEAMED VEGETABLES - 2.75
•
MEATBALLS (2) or SAUSAGE (2) or One of Each - 3.25
•
MARINARA SAUCE - 1.00
•
MEAT SAUCE - 1.25
•
ALFREDO SAUCE - 1.75
~~ PASTA ~~
Dinners served with Soup & Salad Bar
and Breadsticks.
Choice of Spaghetti, Fettuccini, Linguini, Angel Hair Pasta, Cheese
Ravioli
or ½ Spaghetti & ½ Ravioli.
Whole Wheat Spaghetti available upon request…not
served in Half Portions.
Ask your server about our Daily & Early Bird
Specials.
• MARINARA - 10.50
•
MEAT SAUCE - 11.00
•
MEATBALLS or MILK LINK SAUSAGE - 12.75
•
ALFREDO SAUCE - 13.00
There
is a Split Charge of $3.50 for all dinners, except the Child & Senior
Menu.
~~
PIZZA & CALZONES ~~
Item Choices:
(*premium
toppings)
Pepperoni / Canadian Bacon / Onion / Fresh Garlic
Sausage / Pineapple / Olives / Pepperoncini
Mushrooms / Bell Pepper / Jalapeno / Artichoke Hearts / Salami / Fresh
Tomato
*Chicken / *Meat Ball / *Feta Cheese / *Ricotta Cheese
Individual:
9" / Small: 11" / Medium: 13" / Large: 15"
• CHEESE ONLY PIZZA
9" - 8.00 / 11" - 10.50 /
13" - 13.75 / 15" - 15.50
•
BBQ SAUCE & CHEESE PIZZA
9" - 8.25 / 11" - 11.00 /
13" - 14.50 / 15" - 16.25
• ALFREDO & CHEESE PIZZA
9" - 8.50 / 11" - 11.25 /
13" - 14.75 / 15" - 16.75
Each
Additional Item - 9" - .75 / 11" - 1.00
/ 13" - 1.25 / 15" - 1.50
Premium Toppings per item - 9" - 1.00 / 11"
- 1.50 / 13" - 2.00 / 15"
- 2.50
•
HAWAIIAN PIZZA
9" - 10.00 / 11"
- 13.00 / 13" - 16.00 / 15"
- 19.00
Canadian Bacon, Pineapple, Hawaiian Pure Cane Sugar.
• DONGIO'S SPECIAL PIZZA
9" - 13.00 / 11"
- 16.75 / 13" - 20.00 / 15"
- 23.25
Pepperoni, Canadian Bacon, Sausage, Mushrooms, Bell
Pepper, Onion, Olives.
•
VEGETARIAN SPECIAL PIZZA
9" - 13.00 / 11" - 16.75 /
13" - 20.00 / 15" - 23.25
Olives, Mushrooms, Artichoke Hearts, Tomato, Bell Pepper,
Onion.
•
CALZONE
- 8.25
Choice of two regular items from above.
Each
Additional Topping - .75 / Premium Toppings per item
- 1.00

~~
DONGIO'S SPECIALTY DINNERS ~~
Dinners served with Soup & Salad Bar & Breadsticks.
Ask your server about our Daily & Early Bird Specials.
• MANICOTTI - Ala Carte - 9.50
/ Dinner - 12.50
Two large pasta shells filled with a blend of cheeses and spices baked
to perfection.
• BAKED ZITI & SAUSAGE - Ala Carte
- 10.25 / Dinner - 13.95
Ziti and mild Italian Sausage in a blend of cheeses and Marinara Sauce
baked to perfection.
•
MUSHROOM SAUTÉ
- Ala Carte - 10.25 / Dinner - 13.25
Sautéed mushrooms, chives, fresh garlic, olive oil, and spices
in a Marinara Sauce, served over Fettuccini or Linguini.
•
PASTA PRIMAVERA - Ala Carte - 10.75
/ Dinner - 13.75
Seasonal vegetables, mushrooms, fresh garlic, and chives, sautéed
in olive oil, and simmered in Alfredo Sauce, served over Fettuccini or
Linguini.
Add Chicken Breast - 3.00 / Add Jumbo Shrimp - 6.00
•
LASAGNA - Ala Carte - 12.25
/ Dinner - 15.25
House favorite! Layers of meat and 4 cheeses baked to perfection.
•
EGGPLANT PARMIGIANA - Ala Carte - 12.25
/ Dinner - 15.25
Traditionally sliced Egg Plant lightly breaded and baked in Marinara
with Parmesan & Mozzarella cheeses, served with choice of
spaghetti Marinara or steamed vegetables.
•
CHICKEN PARMIGIANA - Ala Carte - 12.25
/ Dinner - 15.25
Tender chicken breast baked in Marinara with Parmesan & Mozzarella
cheeses, served with choice of spaghetti Marinara or steamed vegetables.
• JUMBO PESTO RAVIOLI - Ala Carte -
12.25 / Dinner - 15.25
Jumbo Ravioli stuffed with pesto and cheeses, served with a
Parmesan butter garlic sauce.
• CHICKEN CACCIATORE - Ala Carte -
13.50 / Dinner - 16.50
Tender slices of chicken breast sautéed in olive oil, fresh garlic,
bell peppers,
mushrooms, chives and onions simmered in Marinara sauce,
served over Fettuccini or Linguini.
• SAUSAGE CACCIATORE - Ala Carte -
13.50 / Dinner - 16.50
Sliced mild Italian Sausage sautéed in olive oil, fresh garlic,
bell peppers,
mushrooms, chives and onions simmered in Marinara sauce,
served over Fettuccini or Linguini.
• VEAL MARSALA - Ala Carte - 15.50
/ Dinner - 18.50
Tender veal cutlet sautéed with mushrooms in a sweet Marsala wine
sauce,
served with choice of spaghetti Marinara or steamed vegetables.
•
LINGUINI & CLAMS - Ala Carte - 16.25
/ Dinner - 19.25
Sea Clams sautéed in olive oil, with mushrooms,
bell peppers, onions, chives, fresh garlic and spices, and simmered in
a white wine sauce or a spicy Marinara sauce.
• SHRIMP SCAMPI - Ala Carte - 16.75
/ Dinner - 19.75
Jumbo Shrimp sautéed in a tantalizing white wine sauce with mushrooms,
chives, olive oil and fresh garlic, served over Fettuccini or Linguini.
• SEAFOOD DIAVLO - Ala Carte - 17.50
/ Dinner - 20.50
Jumbo Shrimp & Sea Scallops sautéed in mushrooms, bell peppers,
onions,
chives, olive oil and fresh garlic, simmered in a spicy
Marinara sauce,
served over Fettuccini or Linguini.
• SEAFOOD ALFREDO - Ala Carte - 17.25
/ Dinner - 20.75
Jumbo Shrimp & Sea Scallops sautéed in white wine, mushrooms,
chives, olive oil and fresh garlic, simmered in Alfredo sauce,
served over Fettuccini or Linguini.
• SALMON PICATTA - Market
Price
Broiled North Atlantic Salmon Picatta Style, served with
choice of spaghetti Marinara or steamed vegetables.
~~
CHILDREN and SENIORS MENU ~~
Children 10 years or younger / Seniors 62 years and older.
These menu items cannot be split
*Dinners served with Soup & Salad Bar and Breadsticks. Excludes Pizza.
• CHILE/SENIOR CHEESE PIZZA - 7"
- 6.75
Each Additional Topping - .50 / Premium
Toppings per item - .75
• SPAGHETTI or RAVIOLI DINNER* - 6.50
Choice of Marinara or Meat sauce.
Add a Meatball or Mild Sausage Link or Alfredo Sauce - 1.50
• MANICOTTI DINNER* - 7.50
• LASAGNA DINNER* - 8.00
Additional (Senior) Discounts and other Coupons do not apply
to these menu items.
Kids Eat Free Tuesdays…Two children per one paying
Adult Full Dinner.
Excludes Beverage & Dessert.
~~ DESSERTS ~~
•
CANOLI (Homemade - Ask your server
for availability) - 3.25
•
SPUMONI (Italian Ice Cream)
or Vanilla Ice Cream - 3.75
•
CHEESECAKE (Ask your server for Flavors)
- 5.75
•
BROWNIE ALA MODE (Rich Chocolate
Brownie w/Vanilla Ice Cream) - 5.75
• TIRAMISU - 6.00
•
TRENTADUE, CHOCOLAATE AMORE (Dessert
Wine...Cordial) - 4.25
~~
BEVERAGES ~~
Complete Beer & Wine List Available
•
COFFEE or HOT TEA - 2.00
•
FRESHLY BREWED ICED TEA - 2.25
• SODA - 2.25 / Pitcher (No
Refills) - 6.50
Pepsi, Diet Pepsi, Mug Root Beer, Sierra Mist, Raspberry Iced Tea,
Pink Lemonade, Dr Pepper
•
MILK, CHOCOLATE MILK or APPLE JUICE - Small
2.25 / Large 3.00
•
HOT CHOCOLATE - 2.50
•
BOTTLED DRINKS (Ask your server for
availability) - 1.75 - 3.00
•
PELLEGRINO WATER - 5.00
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